Buy Hario Buono Kettle 1200 ml - manual in steel Water jugs for brewing cheap online at coffeeplaza.com

The Hario Buono Kettle 1200 ml is an iconic kettle that combines functionality, precision and Japanese design in the best possible way. Made of stainless steel and with a capacity of 1.2 litres, it is perfect for manual brewing – whether you prefer V60, Chemex or AeroPress. The characteristic gooseneck spout allows you to pour with total control over the water flow, which is crucial for achieving even extraction and perfect brewing results.

The jug is practical thanks to its precise pouring accuracy and generous volume, making it ideal for both single cups and multiple servings. The stainless steel provides a robust, durable and hygienic construction that will last for many years, and it works on most heat sources – including gas, electric and induction (depending on model).

In terms of design, the Hario Buono is a real style statement in the kitchen. The shiny steel finish, elegant spout and balanced handle give it a clean, minimalist look that feels both classic and modern. It exudes craftsmanship, precision and a love of coffee – just like the brewing methods it is designed for.

Hario was founded in 1921 in Tokyo as a manufacturer of heat-resistant laboratory glassware and has since become one of the world's most respected producers of brewing equipment. Their products are characterised by high functionality, durability and a timeless, Japanese-inspired design. The focus is always on precision, simplicity and quality – qualities that make Hario a favourite brand among baristas and coffee enthusiasts worldwide.

How to use it:

Fill the jug with the desired amount of water, up to 1.2 litres.
Place it on the heat source – gas stove, electric hotplate or induction hob (check model).
When the water has reached the right temperature, lift the kettle by the comfortable handle.
Pour slowly and evenly over your brewing filter for precise control.
Allow to cool and clean the kettle regularly to preserve its finish and function.

With the Hario Buono Kettle, you not only get a tool for better coffee – you also get an elegant design classic that makes brewing an experience.

Hario Buono Kettle 1200 ml - manual in steel

Quantity in stock: 1

1 pcs

44,60 €/pcs

Free Express Handling. Shipping extra 5 €.

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Features for Hario Buono Kettle 1200 ml - manual in steel
The Hario Buono Kettle 1200 ml is an iconic kettle that combines functionality, precision and Japanese design in the best possible way. Made of stainless steel and with a capacity of 1.2 litres, it is perfect for manual brewing – whether you prefer V60, Chemex or AeroPress. The characteristic gooseneck spout allows you to pour with total control over the water flow, which is crucial for achieving even extraction and perfect brewing results.

The jug is practical thanks to its precise pouring accuracy and generous volume, making it ideal for both single cups and multiple servings. The stainless steel provides a robust, durable and hygienic construction that will last for many years, and it works on most heat sources – including gas, electric and induction (depending on model).

In terms of design, the Hario Buono is a real style statement in the kitchen. The shiny steel finish, elegant spout and balanced handle give it a clean, minimalist look that feels both classic and modern. It exudes craftsmanship, precision and a love of coffee – just like the brewing methods it is designed for.

Hario was founded in 1921 in Tokyo as a manufacturer of heat-resistant laboratory glassware and has since become one of the world's most respected producers of brewing equipment. Their products are characterised by high functionality, durability and a timeless, Japanese-inspired design. The focus is always on precision, simplicity and quality – qualities that make Hario a favourite brand among baristas and coffee enthusiasts worldwide.

How to use it:

Fill the jug with the desired amount of water, up to 1.2 litres.
Place it on the heat source – gas stove, electric hotplate or induction hob (check model).
When the water has reached the right temperature, lift the kettle by the comfortable handle.
Pour slowly and evenly over your brewing filter for precise control.
Allow to cool and clean the kettle regularly to preserve its finish and function.

With the Hario Buono Kettle, you not only get a tool for better coffee – you also get an elegant design classic that makes brewing an experience.

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