Johan & Nyström coffee is carefully selected in close collaboration with coffee growers who share their passion for high-quality coffee beans and cultivate them with full respect for the environment.
Johan and Nyström focus on Direct Trade, which is a fairer way of buying coffee, ensuring that the money reaches the farmer in its entirety.
They receive better payment for their beans and visit the coffee farms as often as possible to build close and long-lasting relationships. This results in exceptional coffee where nothing is left to chance.
The coffee berries are hand-picked and harvested only when they are fully ripe and red, to achieve maximum sweetness in the finished cup. Johan & Nyström is one of the most popular Swedish coffee brands, beyond the big four. They have built a big name in the Swedish coffee world and have also established their own cafés and shops throughout the country. Johan and Nyström offer several different coffee beans, including decaffeinated coffee and espresso. Here you can explore their extensive range of high-quality specialty coffees and coffee beans. They view their relationship with suppliers as a partnership, where cooperation is key. Sometimes it is a cooperative with several producers, and sometimes it is a single family-owned farm that they buy directly from. Regardless, these are people who all grow and export coffee in a sustainable way. Together, they become strong.
Relationships are of the utmost importance. They maintain close and open communication, based on honest and transparent dialogue. By gaining insight into each other's everyday lives, they build mutual trust and can create long-term agreements and commitments. Both Johan & Nyström and their suppliers strive to continuously improve themselves and each other. Several times a year, they visit the countries of origin and coffee farms, and they also welcome suppliers to their roastery to share their stories about their business and goals. Together, they work to improve and develop their business with the aim of providing the world with coffee that is good for the taste buds, people and the planet.
When the sacks of green coffee arrive at the roastery in Länna, they know exactly which farm it comes from and who runs it. They are fully aware of the high quality of the coffee and are responsible for continuing to treat it with the same care all the way to the cup in someone's hand. The coffee is carefully roasted with its specific characteristics in mind and packaged in a way that preserves its flavour and quality. It is then delivered in an environmentally friendly way to its many customers. But the responsibility does not end there – they want those who drink their coffee to be able to experience its quality and taste. That's why they have dedicated trainers who are always on hand to continuously educate and update those who serve their coffee. A cup of coffee from Johan & Nyström can always be traced back to the producer, the time of harvest, and the person who roasted the coffee. They take their responsibility seriously – responsibility to take care of the planet as best they can and responsibility to ensure that the coffee always tastes good, both for the palate and the conscience. Their vision extends beyond simply offering delicious coffee; it is about contributing to a better world, both for people and the planet. Coffee is their tool for making this possible. Together with producers and suppliers, they ensure sustainable production and handling, from the planting of the coffee tree to the coffee reaching the brewer. Thanks to their long-standing relationships with producers who trust them, they have complete transparency at every stage, enabling scalable methods to produce and deliver better coffee. Their shared approach and mindset aim to make things better for everyone – quality and delicious taste are the result of this shared commitment.
