Features for Kahls Kram dark roast whole coffee beans 1000g
Roast level
4/5
Dark rust
Intensity
2/4
Medium
Acidity
2/4
Between acid
Kahls Kram offers a delicious 1000g pack of whole coffee beans, masterfully dark-roasted to suit the refined taste preferences of Swedish coffee culture. This premium product represents the finest selection in its category and is a real treat for coffee enthusiasts. Made from 100 per cent Arabica beans sourced from the lush and diverse region of Latin America, this coffee offers an authentic and rich flavour experience that is hard to beat.
Latin America is renowned for its ideal climate for coffee production, where high altitudes, rich soil and optimal weather conditions combine to cultivate some of the world’s most prized coffee beans. The region’s coffees are often characterised by a smooth and well-balanced flavour profile with notes of nuts, chocolate and fruit, making them a favourite amongst coffee lovers worldwide.
The dark roasting process used by Kahls Kram for its beans is an art form in itself. By roasting the beans for longer at higher temperatures, a deeper, more intense flavour develops, highlighting the coffee’s rich and robust characteristics. This process also gives the coffee its characteristic dark colour and creates a flavour profile with lower acidity but a pronounced and satisfying aftertaste. Dark-roasted coffee beans offer a unique flavour experience with notes of toffee and red berries, which is distinctive and memorable.
This coffee also prides itself on being organically grown, meaning the beans are cultivated without the use of synthetic pesticides or chemical fertilisers. This farming method supports a sustainable coffee industry and helps to protect both the environment and the health of those working on the coffee plantations. Organic coffee is not only better for our planet, but many also believe it offers a purer and more natural flavour experience.
Kahls Kram dark-roasted whole coffee beans thus offer an exclusive cup of coffee with a medium-bodied flavour and a pleasant acidity, finishing with a mild and pleasant aftertaste. This coffee is a tribute to the art of coffee and a celebration of the organic and sustainable methods that make it possible.